Salmon w/ Pesto Glaze

Something we never tried – just a teaspoon of that pesto seen earlier (pesto was way too salty so only the smallest amount used) smeared on the salmon – a different seasoning, and it worked! Combined w/ the left-over rice-a-roni rafforzata. Hey when you make the whole package of Rice -a roni for only two people, you get to enjoy it a few times!

Published in: on December 9, 2009 at 1:44 pm  Leave a Comment  
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